Phytogenics: Productivity and sustainability solutions for Vietnam’s livestock industry

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In the context of global free trade and increasingly fierce price competition, the Vietnamese livestock industry is facing many opportunities and challenges. To maintain its competitive advantage, the livestock industry needs to address key issues such as nutritional balance, diet optimization, heat stress reduction, and especially antibiotic use control, increasing animal resistance. Solutions using plant […]

Heat and humidity stress in poultry and pig farming

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[Vietnam Livestock] – As global temperatures rise, the livestock industry faces growing challenges in maintaining the health and productivity of livestock. One of the most serious concerns today is heat stress, especially when exacerbated by high humidity. Poultry and pigs are particularly vulnerable species, with health, behavior and performance significantly affected under such conditions.   […]