Author: tech@thedarenetwork.com

Feed Formulation Mistakes That Amplify Stress in Monogastric Animals

In monogastric nutrition, precision in feed formulation plays a defining role in maintaining animal performance. Yet, subtle formulation errors can amplify physiological and metabolic stress, compromising productivity and profitability. Feed-induced stress, though often overlooked, can be as damaging as environmental or pathogenic stressors. Understanding how formulation mishaps contribute to stress in poultry and swine is […]

Driving a Sustainable Future Through the Power of Nature and Science

From sourcing herbs to shipping products worldwide, Natural Remedies integrates sustainability into every aspect of its operations. Guided by the vision “We harness nature and apply science for health and happiness sustainably,” the company ensures that sustainability is not a concept, but a way of life, deeply embedded in its culture, products, and processes. Sustainability […]

How Natural Remedies’people-first mindset won it the Happiest Places to Work® certification thrice

Natural Remedies, the herbal animal healthcare company has been named one of India’s Happiest Places to Work® for the third time. Why? Because the organisation is deeply committed to building a workplace where emotional well-being, personal growth and a strong sense of purpose are part of daily life. With a legacy that spans over four […]

Future Trends of Choline in Animal Nutrition

Chemically known as 2-hydroxyethyltrimethylammonium, choline is an organic compound which is a colourless ammonium salt, highly soluble in water. Choline, neither a vitamin nor a mineral, is a vital nutrient required for normal body functions. Choline was once grouped with Vitamin B, however, choline does not fit the standard of a vitamin, and it does […]

Choline Chloride’s Hygroscopic Effects In Animal Feed

Choline chloride is one of the most widely used feed additives for livestock and poultry because of its essential role as a nutrient. However, its hygroscopic nature has a strong tendency to absorb moisture from the atmosphere, which can rapidly affect physical characteristics and stability in feed blends. Choline chloride typically appears as a white […]

Stabilizing the flow: How digestion and metabolism drive milk production in dairy cattle

Introduction Efficient digestion and metabolic processes in dairy cows drive both milk production volume and component quality. A healthy microbial fermentation in the rumen enables optimal nutrient extraction, while well-regulated metabolism ensures the conversion of these nutrients into milk constituents like fat, protein, and lactose. Rumen Microbial Digestion: Foundation of Nutrient Supply The rumen microbiome […]

COMBATING HEAT STRESS PROBLEMS IN COWS WITH ENERGY SUPPLEMENTATION

A dairy cow’s environment is defined by air temperature, relative humidity, thermal radiation and air velocity which influence its body temperature. T he changes brought about by the animal’s physiology are attributed to the above-mentioned factors, which are linked to a thermal environment. Hence, the three fundamentals of dairy farming – health, production and reproduction […]

Salivation In Ruminants

See good, it flows, smell good, it flows, taste good, it flows. Saliva, a natural gift, that makes food/feed tastier & healthier unknowingly. Digestion in a living being starts with thinking, seeing, smelling, tasting before digesting the food/feed per se. The same holds good for a ruminant too. But, the rumen’s role becomes critical in […]

Phytogenics: Productivity and sustainability solutions for Vietnam’s livestock industry

In the context of global free trade and increasingly fierce price competition, the Vietnamese livestock industry is facing many opportunities and challenges. To maintain its competitive advantage, the livestock industry needs to address key issues such as nutritional balance, diet optimization, heat stress reduction, and especially antibiotic use control, increasing animal resistance. Solutions using plant […]

Clustering in Poultry

Clustering in Poultry: Is It a Behavioral Sign of Stress? Behavior in poultry often provides valuable insights into the health status of a flock. One such observable behavior is clustering—when birds huddle closely together in groups. While clustering is a common sight in poultry houses, it is important to ask: Is this a normal social […]

How Phytocee Helps in Stress Management & Immune Health

In modern animal production systems, managing physiological stress and maintaining immune resilience are critical to optimizing health, performance, and profitability. Environmental challenges, disease exposure, transportation, feed transitions, and high-density housing can all trigger stress responses in animals, leading to immunosuppression, reduced feed intake, and increased susceptibility to infections. Phytocee, a natural, broad-spectrum immunomodulator and antioxidant […]

Boosting Immunity in Stressed Poultry Using Natural Remedies

In modern poultry production, stress is an unavoidable challenge that directly impacts bird health, performance, and profitability. Stressors such as heat, cold, overcrowding, handling, vaccination, transportation, and nutritional imbalances weaken the immune system, making birds more susceptible to diseases. To maintain optimum productivity, it is essential to support the immune function of poultry, particularly under […]

Cold Stress in Poultry

Cold stress is one of the critical environmental challenges poultry face, especially in regions with harsh winters or poorly managed housing systems. Unlike heat stress, which is more widely discussed, cold stress often receives less attention, yet it can have equally significant consequences on bird performance, welfare, and farm profitability. Proper understanding and proactive management […]

Endotoxin Stress in Poultry: Mitigation Techniques

Endotoxin stress in poultry is a critical health challenge caused by bacterial endotoxins, primarily lipopolysaccharides (LPS) from gram-negative bacteria. This condition leads to inflammation, immune disruption, and diminished productivity in poultry. Understanding the symptoms, treatment, and mitigation techniques is essential for poultry producers aiming to maintain flock health and optimize performance. Understanding Endotoxin Stress in […]

Find the Best Mineral Solution for Your Dairy Farm!

Introduction Choosing the correct mineral supplement is crucial for optimising the health and productivity of your herd. Chelated minerals offer superior absorption and bioavailability, ensuring your cows get the full nutritional benefits they require. Unlike traditional inorganic minerals, chelated forms are more easily absorbed, supporting better growth, fertility, and overall health. In this article, we’ll […]

Fatty Liver Syndrome in Poultry

Fatty liver syndrome in poultry is a common phenomenon that significantly leads to economic losses. Fatty liver in poultry is a lipid metabolism disorder (hepatic steatosis), which is a common cause of decreased egg production and even death among commercial laying hens or caged layer hens. Nearly 40% of the deaths among caged layers occur […]

Heat and humidity stress in poultry and pig farming

[Vietnam Livestock] – As global temperatures rise, the livestock industry faces growing challenges in maintaining the health and productivity of livestock. One of the most serious concerns today is heat stress, especially when exacerbated by high humidity. Poultry and pigs are particularly vulnerable species, with health, behavior and performance significantly affected under such conditions.   […]

Optimizing Poultry Nutrition: The Role of Choline Supplementation

Choline supplementation plays a vital role in poultry nutrition, supporting liver health, cellular structure, and fat metabolism. While its benefits are well-acknowledged, there is ongoing debate regarding its necessity in poultry feed. Some producers include choline in most formulations, whereas others prefer selective usage, often considering alternatives such as methionine or betaine. Additionally, the potential […]

Signs and Treatment for Vagal Indigestion in Cattle

Chronic indigestion, or vagal indigestion in cattle is a condition where the stomach compartments fail to move food properly, disrupting digestion and its flow through the stomach. It is a condition in cattle, involving either functional or mechanical disturbances in the stomach, leading to symptoms like poor appetite, weight loss, dehydration, and reduced fecal output. […]

Oxidative Stress in Poultry: The Hidden Impact on Performance

Oxidative stress in poultry is a significant concern in modern poultry production systems, particularly affecting broiler chickens. It arises from an imbalance between the generation of reactive oxygen species (ROS) and the bird’s antioxidant defense mechanisms. This imbalance leads to oxidative damage, impacting growth, productivity, gut health, and overall welfare. The multifactorial nature of oxidative […]

A Comprehensive Guide to Understanding Bloat in Cattle

Bloat in cattle is a condition where the cattle experience excess accumulation of gas (methane and CO2) in the rumen and reticulum, leading to severe pain and potential fatalities. Bloating is also a form of indigestion risk that causes huge pressure in the chest of ruminants and often leads to cardiogenic shock. Bloat in cattle […]