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Phytogenic Feed Additives in Poultry Prevent Oxidative Muscle Disorders
Modern poultry production aims to achieve optimal growth, performance, and meat quality while maintaining animal health and food safety. However, one of the persistent challenges faced by the poultry industry is oxidative stress, which can lead to oxidative muscle disorders, compromising both bird health and product quality. This is where phytogenic feed additives in poultry […]
Sustainable Animal Feed Additive: Kolin Plus as a Case Study
The growing demand for environmentally responsible farming has intensified the need for sustainable animal feed solutions that balance productivity with planetary health. Feed additives play a crucial role in improving animal growth and metabolism, yet their environmental impact is often overlooked. Recognizing that climate change is a real and pressing challenge, we at Natural Remedies […]
Why choline should be included in poultry diets?
Choline is a vital nutrient that plays a crucial role in poultry health by supporting growth, metabolism, and overall productivity. Classified as a water-soluble compound similar to B vitamins, it participates in several metabolic and biochemical processes. Poultry require choline for efficient fat metabolism, proper nervous system function, and optimal energy utilization. Since birds cannot […]
Liver Health in Sows: A Cornerstone of Reproductive Performance and Longevity
The liver is one of the most vital organs in sows, playing a central role in nutrient metabolism, detoxification, and hormonal regulation. A healthy liver is essential not only for optimal growth and maintenance but also for reproductive success and longevity in breeding herds. However, modern intensive pig production systems often challenge liver function due […]
Driving a Sustainable Future Through the Power of Nature and Science
From sourcing herbs to shipping products worldwide, Natural Remedies integrates sustainability into every aspect of its operations. Guided by the vision “We harness nature and apply science for health and happiness sustainably,” the company ensures that sustainability is not a concept, but a way of life, deeply embedded in its culture, products, and processes. Sustainability […]
Future Trends of Choline in Animal Nutrition
Chemically known as 2-hydroxyethyltrimethylammonium, choline is an organic compound which is a colourless ammonium salt, highly soluble in water. Choline, neither a vitamin nor a mineral, is a vital nutrient required for normal body functions. Choline was once grouped with Vitamin B, however, choline does not fit the standard of a vitamin, and it does […]
Stabilizing the flow: How digestion and metabolism drive milk production in dairy cattle
Introduction Efficient digestion and metabolic processes in dairy cows drive both milk production volume and component quality. A healthy microbial fermentation in the rumen enables optimal nutrient extraction, while well-regulated metabolism ensures the conversion of these nutrients into milk constituents like fat, protein, and lactose. Rumen Microbial Digestion: Foundation of Nutrient Supply The rumen microbiome […]
COMBATING HEAT STRESS PROBLEMS IN COWS WITH ENERGY SUPPLEMENTATION
A dairy cow’s environment is defined by air temperature, relative humidity, thermal radiation and air velocity which influence its body temperature. T he changes brought about by the animal’s physiology are attributed to the above-mentioned factors, which are linked to a thermal environment. Hence, the three fundamentals of dairy farming – health, production and reproduction […]
Understanding the Impact of NSP (Non-Starch Polysaccharides) in Poultry Nutrition
Poultry production has evolved significantly over the years, with increasing focus on optimizing feed efficiency, gut health, and performance. One critical nutritional factor influencing all these parameters is Non-Starch Polysaccharides (NSPs). Present in common feed ingredients such as wheat, barley, oats, and soybean meal, NSPs play a complex role in poultry nutrition, affecting both nutrient […]
The Hidden Threat in Poultry Production: Leaky Gut Explained
In recent years, Leaky Gut Syndrome (LGS) has emerged as a silent disruptor in poultry health and productivity. Also known as intestinal permeability, this condition refers to the compromised integrity of the intestinal lining, which allows harmful substances like toxins, bacteria, and undigested feed particles to pass into the bloodstream. While the term is commonly […]